Monday-Friday 3pm-1am, Saturday-Sunday 11am-12am
Daily Happy Hour 3pm-7pm
Sunday BBQ Brunch 11am-3pm
KARoo’s concept space was tailor-made for Camana Bay as a social hub to meet with friends, with an emphasis on fresh and natural ingredients.
The bar revives cocktail culture, serving innovative cocktails in conjunction with locally made craft beers on draft and a carefully curated selection of world class wines by the glass.
The kitchen offers a wide selection of culinary delights, including handmade burgers, pizzas and small plates perfect for sharing.
Blackened Fish Tacos KYD$16.95
Guacamole, pico del gallo, sriracha mayo, Caribbean spiced coleslaw, soft flour or hard corn tortilla
Nachos KYD$14.95– KYD$17.95
Crispy tortilla chips, jalapeños, olives, diced tomatoes, Monterey Jack cheddar, Peruvian peppers, guacamole, salsa and sour cream
Black Angus Burger KYD$15.95
Grilled handmade 8oz Angus burger, topped with aged cheddar, grilled smoked bacon, crispy onion rings, pickles, tomato, lettuce, in a brioche burger bun with Caribbean slaw
Lobster Mac ’n’ Cheese KYD$16
Italian cellentani pasta, Caribbean lobster, queso blanco, havarti grana pedano, gratinated with aged cheddar
Angus Steak Sandwich KYD$18
6oz beef striploin steak, caramelised onions, sautéed mushrooms, blue cheese aioli, crispy onion rings, brioche bun
Caprese Pizza KYD$14.95
Basil, tomatoes and mozzarella
Butter Chicken Curry KYD$16.95
Garlic naan bread, mint chutney, green pea rice