LUCA Lunch Menu

Caribbean Club, 871 West Bay Road, Grand Cayman
(345) 623 4550
luca@luca.ky

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Appetizers

Fresh Mozzarella

Tomatoes, arugula, basil pesto, balsamic reduction ^CI$ 15

''Vitello Tonnato''

Thin sliced veal carpaccio, creamy tuna sauce, crispy capers ^CI$ 16

Beef Carpaccio

Arugula, truffle honey mustard, shaved parmesan, roasted artichokes ^CI$ 16

Tuna Taco

Truffle local yellowfin tuna tartare, avocado, togarashi aioli, wakame ^CI$ 16

Local Fish Ceviche

Mango, bell pepper, scotch bonnet, red onion ^CI$ 16

Coconut Ceviche

Mango, bell pepper, scotch bonnet, red onion ^CI$ 13

Torched Salmon Crudo

Soy tahini dressing, jumbo lump crab, citrus salad ^CI$ 19

Crispy Lobster Bites

Sautéed spinach, roasted cherry tomatoes, thermidor sauce ^CI$ 16

Hoison Duck Spring Rolls

Togarashi aioli, sweet chili sauce ^CI$ 15

Fresh Jumbo Scallops

Coconut, saffron sauce, pickles ginger ^CI$ 19

Salads

Add: local snapper CI$13 / yellowfin tuna CI$15 / lobster tail CI$15 / jumbo shrimp CI$4 each / chicken CI$8 / flat iron steak CI$18

Spinach Salad

Tomatoes, grapefruit, avocado, crispy prosciutto, parmesan, flax seeds and raisins, citrus vinaigrette ^CI$ 12

Arugula-Beet Salad

Hazelnut crusted goat's cheese, orange segments, raspberry vinaigrette ^CI$ 12

Local Spring Mixed Salad

Avocado, cucumber, mango, crispy quinoa, guava dressing ^CI$ 12

Classic Caesar Salad

Housemade croutons, shaved parmesan ^CI$ 12

Watercress Salad

avocado, cucumber, mango, crispy quinoa, guava dressing (add chicken $7, snapper $12, tuna $14, lobster tail $14) ^CI$ 11

Grain Salad

Barlet, spinach, arugula, mint, basil, tomato, parmesan, orange segments, sherry vinaigrette ^CI$ 12

Cobb Salad

Chopped romaine lettuce, eggs, avocado, tomatoes, carrots, scallions, chicken breast, bacon, blue cheese, citrus vinaigrette ^CI$ 15

Pasta

Gluten-free pasta available

Fettuccine (half or whole)

With lobster, shrimp, basil oil and spicy tomato sauce ^CI$ 15/29

Lobster Ravioli (half or whole)

Creamy lobster bisque, arugula, cherry tomatoes ^CI$ 15/29

Pappardelle (half or whole)

With braised beef short ribs and porcini ragoût ^CI$ 14/28

Spaghetti (half or whole)

With white veal bolognese, asparagus, truffle oil ^CI$ 14/26

Pumpkin Ravioli (half or whole)

drawn thyme butter, sundried tomatoes, shaved parmesan ^CI$ 17

Gnocchi

Chicken thigh ragoût, pancetta, porcini mushroom, marsala, parmesan, truffle oil ^CI$ 14/26

Sandwiches

Served with fries or house salad. Sub sweet potato fries CI$2

8oz Brisket Chuck Burger

Rum braised red onion, marmalade, garlic mayo, brie ^CI$ 18

Caprese Wrap

Prosciutto, mozzarella, sun-dried tomato, basil pesto ^CI$ 16

Tuscan Chicken Breast

Multigrain bread, asiago, herb aioli, arugula, tomato, pickled red onion, avocado ^CI$ 16

Caribbean Lobster Roll

Jerk mayo, butter toasted brioche bun ^CI$ 22

CAB Flat Iron Steak

Ciabatta, provolone, sautéed onions, horseradish mayo ^CI$ 20

Seafood & Meats

Pan-Seared Local Yellowfin Tuna

Celeriac purée, arugula and parsley gremolata, grilled asparagus ^CI$ 33

Baked Local Red Snapper Fillet

Fennel Slaw, Salmoriglio ^CI$ 29

Chicken Piccata

Lemon and caper sauce, pappardelle, mixed vegetables ^CI$ 22

Bone-In Pork Chop Milanese

Arugula salad, cherry tomato, shaved parmesan ^CI$ 20

Grilled 6oz Flat Iron Steak

Polenta fries, arugula salad, salsa verde ^CI$ 25