Bàcaro, Cayman`s only authentic Italian tapas restaurant and wine bar.
Their extensive menu, prepared by their Venetian Chef/Owner Federico Destro, features a selection of cichetti (nibbles), piccoli piatti (small plates), mezza via (medium plates) and grandi (large plates) that are perfect for sharing.
Enjoy wines by the glass or opt for a handcrafted cocktail inside their bright and airy dining room, or out on the terrace, overlooking the water of the Cayman Islands Yacht Club.
Enjoy happy hour at Bàcaro Tuesday-Friday, 5pm-7pm. Food and drink specials.
Tuesday-Friday, three courses and a drink for CI$25.
Sunday Feast Menu – Choose three delicious courses for CI$34 from 12pm-4pm. Specials available on featured wines and cocktail pitchers.
You can also enjoy CI$25 cocktails pitchers and cicchetti platters for CI$25 from 3pm-6pm.