Dinner Series, Blue by Chef Eric Ripert
By: The Ritz-Carlton, Grand Cayman
Thu 27 May, 2021
6:30pm to 9:30pm

A collection of Chef Thomas Seifried's most memorable creations will be showcased through the Dinner Series by Blue by Eric Ripert.
This installment features a 7-course Best of Blue edition - a traditional Blue experience featuring classic dishes such as Tuna Foie Gras, Scallop and more.
Pricing
Per Person
$295
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